Tuna Sandwich is often served as snack. It is an asian dish. It is basically prepared by others. It is known for being an excellent high omega-3 food.
No matter whether you are an iron chef or a novice, you will find filipino tuna sandwich very easy to prepare.
Tuna Sandwich serves 4.
1 can (7 ounces) tuna in olive oil, drained and flaked
1/2 cup finely chopped onion
1 rib celery, finely chopped
dash of Worcestershire sauce
1/4 c. finely chopped sweet pickle (relish)
1 teaspoon of Dijon mustard
1 tablespoon fresh lemon juice
3 – 4 tbsps mayonnaise
1 small cucumber, optional
8 slices bread toast (preferably rye or wheat)
soft butter
salt and pepper, to taste
1. Mix tuna with mayonnaise, mustard, pickle relish, celery, Worcestershire sauce, onion, lemon juice, adding a little
more mayonnaise if not moist enough.
2. Peel and thinly slice cucumber. Spread tuna mixture on toast or bread slice, top with thinly sliced cucumber, lettuce and tomatoes.
ilike this , a look so good and iwant to taste that sandwich