Choco Leche Flan

choco leche flan

Posted On November 30, 2012

choco leche flan

Choco Leche Flan

How to make Choco Leche Flan:

Choco Leche Flan Recipe is the popular Filipino caramel custard with a twist, we added chocolate to give it a different flavor from the traditional Leche Flan and we are happy with result.

 

12 eggs (white only)

1 can condensed milk

1 can evaporated milk

5tbsp sugar

1 cup chocolate powder

vanilla essence

Caramel:

3tbsp sugar for each aluminum mold

 

1. Put sugar into the aluminum mold and melt over low heat. Set aside.

2. Mix well all the ingredients by hand.

3. Gently pour the mixture onto the aluminum molds.

4. Steam for about 20 minutes.

5. Let cool then refrigerate.


Written by admin

Related Posts

Mug Cake

Mug Cake

How to make mug cake: This mug cake is a lot healthier than your average slice of sugar filled cake, but the flavor is incredible! It’s very rich and moist and chocolatey, perfect for a quick and healthy dessert! Yield: 1 mug cake ⅛ cup peanut butter 1 tablespoon...

Baked Cheesecake

Baked Cheesecake

How to make Baked Cheesecake:   This is smooth and creamy baked cheesecake recipe filled with rich cream cheese and baked to perfection. This recipe will get non-stop compliments and satisfied smiles. Cheesecake is one of life's great rewards, this one is no...

Orange Squares

Orange Squares

How to make Orange Squares: Orange Squares, the tangy, sweet and sour taste of the juice and the aroma of the zest combine well with the cake.   Orange Squares Makes: approximately 2 dozen Orange Squares Prep Time: 20 to 30 minutes Orange Squares Total Baking...

1 Comment

  1. daisy pabillano

    hi would just like to clarify is it really egg white? what kind of chocolate can i use? pls reply to my email given. thanks

    Reply

Submit a Comment

Your email address will not be published. Required fields are marked *