Mug Cake

Dessert

mug cake

Posted On January 2, 2016

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mug cake

mug cake

How to make mug cake:

This mug cake is a lot healthier than your average slice of sugar filled cake, but the flavor is incredible! It’s very rich and moist and chocolatey, perfect for a quick and healthy dessert!

Yield: 1 mug cake

⅛ cup peanut butter

1 tablespoon applesauce

2 tablespoons honey

1 tablespoon special dark cocoa powder

1.5 tablespoons gluten free oat flour

½ teaspoon coconut flour

¼ teaspoon baking powder

1 whole egg

1.5 tablespoons dairy free chocolate chips

⅛ teaspoon vanilla extract

⅛ teaspoon sea salt

 

1. Melt peanut butter in a mug for 30-35 seconds, or until a more melted consistency.

2. Combine remaining ingredients in same mug and stir very well (make sure egg is totally combined).

3. Microwave for 90 seconds.

Enjoy your mug cake!

 


Written by admin

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