How to make Mechadong Dila:
1 1/2 kg (3 lb) ox tongue
1 onion, sliced
3 liters (16 cups) water
4 cloves garlic, peeled and crushed
Tags: filipino food, meat, meat recipe, Mechadong Dila, Mechadong Dila recipe, OX TONGUE CASSEROLE, OX TONGUE CASSEROLE recipe, pinoy recipe
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